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10 hour sous vide pork belly with a homemade bbq sauce on top of a cauliflower potato purée with chives and a strawberry, blue cheese, walnut, pickled red onion, balsamic vinaigrette salad :
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:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2016__05__20160510-pickled-red-onion-yucatan-baefd1b6417e46fe911ffc412f4830c9.jpg "Yucatán-Style Pickled Red Onions in Sour-Orange Juice Recipe")
Yucatán-Style Pickled Red Onions in Sour-Orange Juice Recipe
Sous Vide Pickled Onions - Savoring The Good®
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Sous Vide Pickled Red Onion
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Pin on Sous vide vegetables
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